Turkey and Pasta with Peanut Sauce
Turkey and Pasta with Peanut Sauce

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, turkey and pasta with peanut sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Turkey and Pasta with Peanut Sauce is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Turkey and Pasta with Peanut Sauce is something that I’ve loved my whole life.

Leftover turkey with pasta in a peanut butter, ginger, garlic and brown sugar sauce. Combine broth, peanut butter, soy sauce, red pepper flakes, garlic, sugar and ginger in medium saucepan. Turkey and Pasta with Peanut Sauce.

To begin with this recipe, we have to first prepare a few components. You can cook turkey and pasta with peanut sauce using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Turkey and Pasta with Peanut Sauce:
  1. Take 6 oz dried fettuccine or linguine
  2. Prepare 2 cup fresh pea pods
  3. Make ready 1 cup cooked turkey or chicken strips
  4. Take 1 cup fresh pineapple cut into bite size pieces or 1 8-ounce can pineapple chunks, drained
  5. Take 2 tbsp creamy peanut butter
  6. Make ready 1 tbsp lime or lemon juice
  7. Take 1/4 tsp crushed red pepper
  8. Prepare 1 clove garlic, minced
  9. Prepare 1/4 cup reduced-sodium chicken broth
  10. Prepare 1 tbsp reduced-sodium soy sauce

I actually learned this recipe while working. Noodles with Peanut Sauce: A delicious and easy Peanut Sauce Noodles. This sauce will thicken up as it sits, and the pasta will get a bit clumpy. If you can't serve it right away.

Steps to make Turkey and Pasta with Peanut Sauce:
  1. Cook pasta according to package directions.
  2. Meanwhile, halve the fresh pea pods diagonally. Place turkey and pea pods in a large colander. Pour hot cooking liquid from pasta over pea pods and turkey; drain well. Return pasta, pea pods and turkey to hot pan. Add pineapple.
  3. For sauce, in a small sauce pan stir Chechen broth into peanut butter. Heat and stir with whisk until peanut butter melts. Stir in soy sauce, lime juice, red pepper and garlic; heat through.
  4. Add sauce to the pasta mixture. Gently stir to coat pasta with sauce.

Combine pasta with meat sauce: That's why cooking everything in large skillet is a good idea. Add tomato sauce, honey, pasta water, herb. This turkey pasta carbonara is turkey, peas and bacon, all tossed with spaghetti in a creamy parmesan sauce. A quick and easy dinner option that's the perfect way to use up your holiday leftovers! One of my favorite parts about Thanksgiving is enjoying the leftovers the next day.

So that is going to wrap this up for this exceptional food turkey and pasta with peanut sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!