Lemon Chicken with Capers on Wheat Pasta
Lemon Chicken with Capers on Wheat Pasta

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, lemon chicken with capers on wheat pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lemon Chicken with Capers on Wheat Pasta is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Lemon Chicken with Capers on Wheat Pasta is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook lemon chicken with capers on wheat pasta using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Chicken with Capers on Wheat Pasta:
  1. Prepare 4 skinless chicken breast
  2. Get 3-4 large garlic clove diced
  3. Get salt
  4. Prepare pepper
  5. Prepare garlic salt
  6. Get 1/4 cup butter
  7. Make ready Ingredients for sauce
  8. Make ready 2 lemons squeeze to make 1/4 cup
  9. Prepare 1/4 cup butter
  10. Prepare 1/4 cup white wine of your choice
  11. Prepare 1/4 cup chicken broth
  12. Prepare 3-4 tbsp capers
Instructions to make Lemon Chicken with Capers on Wheat Pasta:
  1. I like to grill my chicken with salt, pepper, garlic salt and butter. Grill 4 to 6 minutes on each side and then place in a dish and set aside.
  2. In a skillet on medium high melt butter and add diced garlic for 1 to 2 minutes. Then add white wine, chicken broth, and lemon juice. Place chicken breast in sauce. Add capers, cover and simmer 10 to 15 minutes.
  3. Add to angle hair pasta or wheat pasta and enjoy!

So that is going to wrap it up for this special food lemon chicken with capers on wheat pasta recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!