Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lemon pepper roasted asparagus. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This lemon roasted asparagus recipe is so easy and makes the perfect veggie side for Spring. Asparagus is, I think, an-oft maligned food. Perhaps you've had it prepared poorly, or simply don't know a way to prepare it that makes you want to actually, you know, eat it.
Lemon Pepper Roasted Asparagus is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Lemon Pepper Roasted Asparagus is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have lemon pepper roasted asparagus using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Pepper Roasted Asparagus:
- Make ready 1 lb fresh asparagus
- Make ready 1 tbs extra virgin olive oil
- Take 1 tsp lemon pepper seasoning
Serve these lemon pepper asparagus next to some grilled tuna steaks and some twice baked potatoes for an incredible meal. This easy lemon pepper recipe is definitely one of my favorites. You can prepare the asparagus a number of ways — roasted, boiled, steamed, or sauteed. Then pair it with the citrusy zest and juice of a fresh lemon, lots of cracked black pepper, a little olive oil and salt, and this delicious side dish is.
Instructions to make Lemon Pepper Roasted Asparagus:
- Wash and gently pat dry asparagus. Trim woody ends (this is generally about 2 inches above the flat end). Just hold the bunch together and chop straight through all the stalks at once.
- Place asparagus in a large bowl. Drizzle with olive oil. Toss to coat. Sprinkle with seasoning and toss to coat again (no need for salt unless your lemon pepper seasoning contains none).
- Spread seasoned asparagus out in an even layer on a baking sheet so the spears aren't touching each other (I lined mine with parchment).
- Place in preheated 375°F oven. Bake until desired tenderness is reached, generally 12-20 minutes (I pull mine out at about 18). Serve immediately. Enjoy!
When asparagus comes into season, we'll take it every which way, but roasting the vegetable is arguably the best way to enjoy it. Roasting them with nothing but olive oil, salt, and black pepper is nice, but turning the dial up on the pepper and adding both thinly sliced lemons and lemon juice to. Roasted Lemon Asparagus - We love this tangy-sweet roasted Asparagus with crispy panko on top. A quick side dish with huge flavor! Ground Black Pepper - Ground pepper gives a deeper flavor profile.
So that’s going to wrap this up with this special food lemon pepper roasted asparagus recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
