Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, rum chata whipped cream. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rum Chata Whipped Cream is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Rum Chata Whipped Cream is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook rum chata whipped cream using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Rum Chata Whipped Cream:
- Get 4 tbsp confectioner's sugar
- Get 2 oz rum chata
- Get 1 cup heavy whipping cream
Steps to make Rum Chata Whipped Cream:
- Using a hand blender with a whisk attachment mix all ingredients in a bowl on high until fluffy peaks form. (It took me approximately 5-6 minutes.)
- Variations include 2 oz of Khalua or Grand mariner.
So that is going to wrap this up for this exceptional food rum chata whipped cream recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
