Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, homemade pomegranate liqueur. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Homemade pomegranate liqueur is surprisingly easy to make without any complex or out-of-the-ordinary tools and the results are both delicious and make perfect gifts for almost any occasion! I started making this homemade pomegranate liqueur during December. Pomegranates mature from early October so, if you make it early, this ruby red liqueur makes an excellent Christmas gift!
Homemade pomegranate liqueur is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Homemade pomegranate liqueur is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have homemade pomegranate liqueur using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Homemade pomegranate liqueur:
- Prepare 1 kg pomegranate seeds (weighed and cleaned of 8-10 pomegranates)
- Get 800-1000 g sugar
- Prepare 800 ml tsipouro
- Take 1 very small cinnamon stick (optionally)
Making a homemade liqueur is a lot of fun and so simple. The ingredients are usually some kind of fresh fruits and spices that you will mix with alcohol (vodka or grain alcohol). Break the rules by mixing pomegranate and bourbon together. Learn to make the Forbidden Sour cocktail.
Steps to make Homemade pomegranate liqueur:
- Place the pomegranate seeds, the sugar and the cinnamon stick in a jar that closes well and leave it for about a month in a warm place (inside the house near heating or outside in the sun).
- During the first days, when it starts accumulating liquids shake the jar a couple of times per day, until the sugar dissolves.
- After 1 month filter and store in a clean container where you add the tsipouro. Mix and set aside for an additional week for it's taste to ripen before you serve it.
Infused alcohols, or liqueurs, are easy to make at home and are always welcome gifts. Some of the recipes below need a few months to sit — so for instance, don't start Cherry Liqueur on Black Friday. Previous video: "How to Make Homemade Liqueur: Let Me Show You My Liqueur Collection" https Liqueur Cabinet Spring Cleaning, Maintaining, Sampling & Making - ASMR, How to, Recipe [See. I recently wrote about homemade herbal and fruit liqueurs. Many of you requested specific liqueur recipes, so here are a few of the liqueurs I'm Herbal and Fruit Liqueur Recipes to Make at Home.
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