Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kefta kabobs. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kefta Kabobs is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Kefta Kabobs is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook kefta kabobs using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Kefta Kabobs:
- Prepare 1 lb Organic Grass Fed Ground Beef
- Make ready 1 medium Chopped Onion (fine)
- Get 1 1/2 tsp Salt
- Make ready 1 1/3 tsp White Pepper
- Make ready 1 1/3 tsp Coriander
- Make ready 1 1/3 tsp Ground Cumin
- Prepare 1 cup Parsley
- Get 3 clove Minced Garlic
- Make ready 1 pinch Lemon Balm
- Prepare 1/4 cup Extra Virgin Olive Oil
- Make ready 1 bunch Skewers
Instructions to make Kefta Kabobs:
- Mix chopped onions, parsley and minced garlic into the thawed ground beef.
- Add white pepper, coriander, and ground cumin into the meat mixture. Add Salt to taste.
- Combine the beef and all other ingredients until it is well mixed.
- Attach mixture into skewers. Preheat grill for grilling.
- Brush all sides of skewers with olive oil and place on grill with Medium-high heat.
- Cook for 15-20 minutes or until cooked through.
So that is going to wrap this up with this exceptional food kefta kabobs recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
