Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, honey mustard red wine vinaigrette. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Honey Mustard Red Wine Vinaigrette is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Honey Mustard Red Wine Vinaigrette is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook honey mustard red wine vinaigrette using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Honey Mustard Red Wine Vinaigrette:
- Take 3 Tablespoons red wine vinegar
- Take 1-2 Tablespoons honey, depending on how sweet you like things
- Make ready 2 Tablespoons minced shallot
- Get 1 teaspoon Dijon mustard
- Take 1.5 teaspoons yellow mustard
- Take 1/4 teaspoon kosher salt to start
- Make ready 1/8 teaspoon black pepper
- Make ready 3 Tablespoons olive oil
Steps to make Honey Mustard Red Wine Vinaigrette:
- Put all ingredients except oil in a mixing bowl and whisk well until everything is well combined and all salt is dissolved. At this point before you add the oil is when you want to adjust your seasonings. (It's much easier to taste everything without the oil.)
- Add olive oil and whisk well again until all ingredients become incorporated. The mustard works to emulsify the dressing and keep the oil and vinegar from separating.
- That's it!
- Toss with your favorite greens (I like anything that has arugula in it.) We had it with pan-fried salmon with olive oil-confited tomatoes on top the other night.
So that’s going to wrap it up for this special food honey mustard red wine vinaigrette recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!