Honey pecan chicken breast
Honey pecan chicken breast

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, honey pecan chicken breast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

These Honey Pecan Chicken Breasts are sweet, savory and buttery. They will instantly become one of your favorite chicken dishes. Sprinkle with salt, pepper and cayenne.

Honey pecan chicken breast is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Honey pecan chicken breast is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook honey pecan chicken breast using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Honey pecan chicken breast:
  1. Take 2 boneless skinless chicken breast halves 6 oz each
  2. Make ready 1/4 teaspoon salt
  3. Make ready 1/4 teaspoon garlic powder
  4. Make ready 1/8 teaspoon pepper
  5. Make ready 1/8-1/4 teaspoons cayenne pepper
  6. Get 1 tablespoon butter
  7. Get 3 tablespoons honey
  8. Prepare 2 tablespoons finely chopped pecans

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Steps to make Honey pecan chicken breast:
  1. Pound chicken with a meat mallet to 1/2 inch thickness sprinkle with seasoning
  2. In a large nonstick skillet heat butter over medium heat brown chicken on both sides cook covered until chicken is no longer pink about 1 to 8 minutes turning once. Drizzle with honey and sprinkle with pecans cook covered until chicken is glazed 2 to 3 minutes

Air Fryer, Honey Pecan Chicken Breast. Such an easy way to give great flavor to ordinary chicken breasts. The honey and pecans really bring out a great flavor in the chicken. This Honey Garlic Pecan Chicken is a perfect example. A thin chicken breast is seasoned and lightly dusted with flour, seared in olive oil, and then the sauce comes together by toasting some pecans and adding some butter, fresh garlic, and honey.

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