Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lamb and sausage pasta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lamb and sausage pasta is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Lamb and sausage pasta is something that I’ve loved my entire life. They’re fine and they look wonderful.
What better way to celebrate Easter (or any holiday) than with a big skillet of cheesy, saucy, Lamb & Sausage Stuffed Pasta Shells?! A delicious pasta bake with minced lamb and Italian sausage. Place a frying pan over medium heat; crumble the sausage and lamb into the hot pan.
To get started with this recipe, we must prepare a few ingredients. You can have lamb and sausage pasta using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lamb and sausage pasta:
- Prepare 1/2 lb ground lamb (I used leftovers from my lamb burger recipe)
- Take 1 box vegetable rotini pasta
- Take 1/2 packages frozen spinach
- Get 1 Johnsonville andouille chicken sausage link
- Get feta cheese
- Prepare cheese to top
Truth be told, we eat more red meat as as a flavoring in a pasta sauce or a stir-fry than we do as the Pesto Pasta Pasta Salad Sausage And Peppers Stuffed Peppers Ground Meat Skillet Meals Easy Weeknight Meals How To Cook Pasta Poultry. Remove the cooked pasta, greens, and lamb to a large serving bowl or platter and coat with the cheese. You can also drizzle some extra virgin olive oil on top to make the dish glisten. This is a recipe I made with domestic lamb that would easily translate into venison, antelope, elk or moose — and of As I gather, a Thessaly sausage (Thessaly is in north-central Greece) gets its character from allspice, cumin and paprika.
Instructions to make Lamb and sausage pasta:
- Boil pasta until soft
- Heat up sausage in a skillet, add thawed spinach and cooked lamb pieces. (If not using leftovers cook ground lamb and add to spinach and sausage)
- Drain pasta and add the sausage, lamb and spinach
- Top with pasta sauce and cheese
I happened to be short of paprika. To make the sausage, put ground lamb in a mixing bowl. Using a spice mill or mortar and pestle, grind cumin, coriander, black pepper and allspice. Line a large platter with lettuce leaves and pile sausages in the middle. Arrange onions and zucchini around the platter.
So that’s going to wrap this up for this exceptional food lamb and sausage pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
