Cauliflower and Halloumi Stack with a KFC style dressing
Cauliflower and Halloumi Stack with a KFC style dressing

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, cauliflower and halloumi stack with a kfc style dressing. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cauliflower and Halloumi Stack with a KFC style dressing is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Cauliflower and Halloumi Stack with a KFC style dressing is something which I’ve loved my entire life.

Cauliflower and Halloumi Stack with a KFC style dressing. Part of the Friday Fakeaways series, I went vegetarian using cauliflower as the chicken element served with a KFC style Gravy and a Corn on the Cob with all the flavours of a hot Mexican street market. #mycookbook #fridayfakeaway. KFC style crispy cauliflower fry at home in Tamil.

To get started with this recipe, we must prepare a few components. You can have cauliflower and halloumi stack with a kfc style dressing using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cauliflower and Halloumi Stack with a KFC style dressing:
  1. Prepare Nice thick slice of Cauliflower
  2. Get slice Halloumi
  3. Get 100 g flour little etra of dusting
  4. Make ready 1 seeded bread roll
  5. Take 1 egg
  6. Prepare some shredded iceburg lettuce
  7. Take table spoon mayoniase
  8. Make ready oil for frying
  9. Get 1 tsp paprika
  10. Prepare 1 tsp dried oregarno
  11. Make ready 1 tsp garlic powder
  12. Take 1 tsp onion powder
  13. Get 1 tsp celery salt

A roasted cauliflower halloumi salad recipe that adds the saltiness of Halloumi cheese in a citrus, basil and caper dressing. It is a hearty and uplifting Capers enliven any dish or sauce with a sharp piquant taste. If you enjoy tartar sauce you will enjoy a dish with capers in it is my general rule of thumb. I stacked the roasted cauliflower, roasted red pepper, fried halloumi cheese and a poached egg, and then topped it with a fresh, herby, zingy cherry salsa.

Steps to make Cauliflower and Halloumi Stack with a KFC style dressing:
  1. Dust your cauliflower in a little flourlace all of your dry ingrdients into a zip lock bag
  2. In 2 bowls add beaten egg in 1 a little salt will make this easier and some unseasoned flower in another.
  3. Dust your cauliflower steak in the plain flour. then coat in the egg mixture
  4. Do the same with the halloumi
  5. Now 1 by 1 add to the zip look bag and gently agitate until the halloumi and cauliflower are completely covered in the spicy flour. you can if you would like a thicker coating dip in the egg for a second time and then back in to the seasoned flour.
  6. Gently shallow fry for around 5 mins or until golden the cauliflower should be crispy on the out side and soft in the middle same with the cheese
  7. Meanwhile lighly toast your bun
  8. Now build. a little of mayo then the crispy lettuce topped with your cauliflower and halloumi burgers,
  9. I served mine with crispy string fries KFC style Gravy (recipe to follow) and Mexican inspired corn on the cob (recipe to follow)

The only time consuming part is poaching the eggs. You might've tried boiling, mashing, and even turning cauliflower into 'rice'. For a different take on cauliflower, try these oven-roasted cauliflower steaks seasoned with a simple lemon-garlic sauce. Serve the steaks with chimichurri sauce or topped with roasted cherry tomatoes, sliced green olives. Greek Roasted Cauliflower Burgers with Pan Fried Feta and Tomato Olive Salsa.

So that’s going to wrap it up with this exceptional food cauliflower and halloumi stack with a kfc style dressing recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!