Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, honey mustard glazed salmon. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Honey Mustard Glazed Salmon is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Honey Mustard Glazed Salmon is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have honey mustard glazed salmon using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Honey Mustard Glazed Salmon:
- Get 300 gram salmon fillet with skin on
- Take Marinated ingredients :
- Make ready 2 tbs soy sauce
- Get 1 tbs dijon mustard
- Prepare 1 tsp lemon juice
- Make ready 3 tbs honey
- Prepare 1 tbs melted butter
- Get 1 tbs brown sugar
Instructions to make Honey Mustard Glazed Salmon:
- Clean salmon and pat dry.
- Cut it into half and rub salmon with marinated ingredients.
- Keep marinated salmon on ziplock bag and put on the fridge until 2 or 3 hours.
- Heat pan on medium high heat with non stick spray or olive oil, and put salmon skin side down. Not with the glaze (marinating sauce). Cook on both side in 2-3 minutes.
- When it's done. Lower the heat and pour leftover glaze/marinating sauce to the salmon and cook it in another minutes (be careful not to burn it)
- Plating salmon with other veggies. And enjoy!
So that is going to wrap this up with this special food honey mustard glazed salmon recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
