Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy lamb casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
This lamb and potato casserole is packed full of flavor and richness. An affordable ground lamb meal and easy to make. Lamb casseroles are a great easy dinner and packed with taste.
Easy Lamb Casserole is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Easy Lamb Casserole is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy lamb casserole using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Lamb Casserole:
- Take 1 tsp vegetable oil
- Prepare 1 onion, chopped
- Prepare 1 clove garlic, sliced
- Get 1 large potato
- Get 1 carrot, chopped into 1 cm chunks
- Take 2 lamb chops, cut into 4 cm wide pieces
- Make ready 1 cup hot water
- Make ready 1 envelope beef flavour cube (oxo cube)
- Make ready 1 can chopped tomatoes
- Prepare 1 salt, pepper, mixed herbs to taste
- Take 1 cup frozen peas
See more Lamb recipes at Tesco Real Food. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are written. Lamb casserole made with tomatoes, rice, mushrooms, and seasonings is a delicious way to use up If you are lucky enough to have leftovers after a scrumptious lamb dinner, this lamb casserole.
Steps to make Easy Lamb Casserole:
- Use a heat safe casserole dish, with or without a lid. Place oil, onion and garlic in the dish on a stove element to soften and brown.
- While this is happening, turn your oven onto 350°F to heat up.
- Put the lamb pieces in the dish with the onion and garlic to brown slightly on both sides then turn off the heat.
- Add the boiling water, the flavour cube, the tomatoes and then all other vegetables except the peas. I use potatoes and carrots but you can use celery, spinach, anything you Like! And your seasoning, like mixed herbs and salt and pepper.
- Stir it a wooden spoon. Then cover with a lid or tin foil and cook in oven for 40 minutes.
- After 40 minutes, take out casserole and stir. Add frozen peas and put back in the oven for 10 minutes.
- Serve with garlic bread to soak up the yummy sauce. Enjoy!
Lamb Casserole is a very popular recipe. Learn how to make/prepare Lamb Casserole by following this easy recipe. The Best Ground Lamb Casserole Recipes on Yummly Shepherd's Pie, A Savory Ground Lamb Casserole With Cheddar Garlic Mashed Potatoes, Pasta And Lamb Casserole (pastitsio), Eggplant. Why not make double the quantity and freeze half?
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