Passionfruit Curd
Passionfruit Curd

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, passionfruit curd. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Passionfruit Curd is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Passionfruit Curd is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook passionfruit curd using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Passionfruit Curd:
  1. Get 2 Egg Yolks
  2. Prepare 1/3 cup Caster Sugar *OR 1/4 cup for less sweet curd
  3. Take 60 g Unsalted Butter *cut into small pieces
  4. Take 3 Passionfruit *about 90g Pulp
  5. Make ready *Tips: You can replace 1 tablespoon Pulp with Lemon Juice for extra sourness
Steps to make Passionfruit Curd:
  1. Whisk Egg Yolks and Caster Sugar in a saucepan until smooth. Add Butter and Passionfruit Pulp, and whisk over low heat until the mixture thickens.
  2. Transfer to a sterilised jar and store in the fridge.

So that’s going to wrap this up with this exceptional food passionfruit curd recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!