Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked spiced chickpeas nachos with hung curd dip. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baked spiced chickpeas nachos with hung curd dip is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Baked spiced chickpeas nachos with hung curd dip is something that I have loved my entire life. They’re nice and they look fantastic.
Hung curd dip is a healthy condiment that is prepared as a sides and as a dressing. Watch the video with a detailed step-by-step procedure on how to make hung curd dip. Enjoy watching your favorite gorgeous Ricky's recipe again.
To get started with this particular recipe, we have to prepare a few ingredients. You can have baked spiced chickpeas nachos with hung curd dip using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked spiced chickpeas nachos with hung curd dip:
- Get 1 cup boiled chickpeas
- Prepare 1 cup besan
- Take as per taste salt
- Take 1/2 tbsp chilli flakes
- Prepare 1/2 tbsp garam masala
- Make ready 1/4 tbsp turmeric powder
- Get 1 tbsp oil
- Make ready 1 tbsp D’lecta Italian cheese powder
- Prepare 250 grams hung curd
- Get 1 tbsp cumin powder
- Take 1/2 tbsp red chilli powder
- Take 1/2 tsp carom seeds
- Make ready 1/2 tsp black pepper
- Get as required chopped green coriander
- Take 1/4 lemon
- Get 1/2 tsp olive oil
- Make ready as required milk
- Take leaves as required mint
Baked chickpeas with a mix of Indian spices are a healthy, crunchy and salty snack! When I found this recipe for spicy baked chickpeas and serendipitously had all the ingredients in my pantry, I had to try it. I love the texture of baked chickpeas—crunchy on the outside and a little soft on the inside. Here's a healthy twist on nachos - perfect for meatless Monday. (You'll love it!) The Picky EaterVideosGreek "Nachos" with Baked Chickpeas.
Instructions to make Baked spiced chickpeas nachos with hung curd dip:
- Grind boiled chickpeas,pour in a plate,add besan, carom seeds, garam masala,chillies flakes,salt,turmeric,italian cheese powder and oil and make a dough.
- Make small balls and roll it and cut into triangular shape and placed on baking tray and baked for 180C for 10- 12 mins.
- For dip, take a bowl add hung curd, red chilli powder,salt, black pepper,cumin powder, chopped coriander,mint leaves,lemon juice, olive oil and mix well and add milk if consistency is thick.
We added the kick of cayenne pepper to baked chickpeas for a satisfying vegetarian snack. If desired, you can remove the skins from the chickpeas before tossing with the oil and spices. Change up the spices to your liking—add more spicy, smoky or sweet, depending on your mood. Season to taste with the salt while the chickpeas are still warm, and let them cool completely. Bake nachos on an oven-safe platter or quarter sheet-pans.
So that’s going to wrap this up for this exceptional food baked spiced chickpeas nachos with hung curd dip recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
