Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pork spare ribs honey citron sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Our easy and succulent pork spare ribs are baked with a honey and garlic sauce mixture. Serve the flavorful ribs with baked potatoes or beans and a salad. For Grilled Ribs: Bake the ribs in the oven and make the sauce as directed in the recipe.
Pork spare ribs honey citron sauce is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pork spare ribs honey citron sauce is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pork spare ribs honey citron sauce using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pork spare ribs honey citron sauce:
- Make ready Marinades:
- Take 1 1/2 tsp raw sugar
- Take 1 tbsp ginger juice
- Make ready 1/4 tsp salt
- Prepare 2 tbsp corn starch
- Prepare 1 tbsp oyster sauce
- Get 1 tbsp light soy sauce
- Take 1 tbsp shaoxing rice wine
- Make ready 1 chopped spring onion
- Make ready 510 g (18 oz) pork spare ribs
- Prepare Tea pot:
- Prepare 5 g dried chrysanthemums
- Get Seasonings:
- Prepare 2 tbsp honey citron tea
- Take 62 ml (2 oz) chrysanthemum tea
- Get 1 tbsp ginger juice
- Make ready 1/4 tsp salt
- Take 1 tbsp shaoxing rice wine
Video: Juicy & Tender Oven Baked Honey Mustard Pork Ribs. Ribs are great with a couple no-fuss techniques for baking en-masse. Honey Spareribs are started in the oven and finished in a slow cooker. This allows you to start your BBQ ribs before you head out to a baseball game or the swimming pool, then come home a few hours later to yummy ribs from your crockpot.
Steps to make Pork spare ribs honey citron sauce:
- In a bowl, combine 1 1/2 tsp raw sugar, 1 tbsp ginger juice, 1/4 tsp salt, 2 tbsp corn starch, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 tbsp shaoxing rice wine and chopped spring onion pieces, stir together and mix well. - Pour the sauce over 510g (18 oz) ribs and mix them well. - Put it in fridge.
- Simply place 5g (0.2 oz) dried chrysanthemums in a tea pot, pour boiling water and let stand for 15 minutes.
- Fry the ribs till brown, then remove and set aside.
- Combine and mix 2 tbsp honey citron tea, 62 ml (2 oz) chrysanthemum tea, 1 tbsp ginger juice, 1/4 tsp salt and 1 tbsp shaoxing rice wine well in another small bowl. - Pour this sauce into a wok pan and stir for 2 mins.
- Add the ribs in and coat it with the sauce for 1 min till juicy meat.
Of course, the other great thing about this ribs recipe is that. View top rated Honey spare ribs sauce recipes with ratings and reviews. Asian Spare Ribs, Lemon Spare Ribs, Dry Garlic Spare Ribs Sauce, etc. Spare Ribs Sauce Pork Spare Ribs Pork Ribs Bbq Ribs Honey Garlic Ribs Spicy Honey Honey Garlic Sauce Slow Cooked Oven Ribs Spareribs This baked ribs recipe is truly the only recipe you will ever need. Fall off the bone pork ribs that are full of flavor, always a huge crowd pleaser!
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