Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, honeycomb candy / gur gatta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Add gur mix it then melt it on low flame. gurgatta recipe,gud gatta recipe,gudgatta recipe in hindi,gud mungfali pati,gud ki patti,gur mungfali chikki,honey comb toffe,peanut jaggery bar,peanut Roadside Jaggery CANDY Making By Grandpa In a Festival Near My Village Honeycomb candy, sponge toffee, cinder toffee, hokey pokey. whatever name you call it, this recipe yields a sweet crunchy candy with hallmark bubbles. If you're following along with every recipe this week, I'm going to sound like a broken record with some of.
Honeycomb Candy / Gur Gatta is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Honeycomb Candy / Gur Gatta is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook honeycomb candy / gur gatta using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Honeycomb Candy / Gur Gatta:
- Get 1 cup Gur
- Prepare 1 teaspoon Baking soda
- Make ready 1 tablespoon Water
- Prepare 2 tablespoons Ghee
- Make ready 1 teaspoon Fennel seeds
- Prepare Peanut 2tablespoons (dry roasted)
Easy to make and even easier to eat, honeycomb candy is the perfect thing to satisfy you're craving for that instant sugar rush. This candy is actually the product of an acid-base reaction li. Honeycomb Candy is also known by various names around the world, such as Sponge Candy, Hokey pokey, puff candy, cinder toffee, sponge toffee or candy This Honeycomb Candy is basically a hard candy (toffee or taffy) with boiled sugar and corn syrup. After being taken off the heat, some baking.
Steps to make Honeycomb Candy / Gur Gatta:
- Take a pan add 1 tablespoon ghee melt it then add 1 tablespoon water mix it.
- Add gur mix it then melt it on low flame.
- Take a bowl full of water then put one drop of gur if it is soft then cook the gur for 2more min otherwise if it crunchy then gur is ready.
- Add leftover ghee mix it well then turn off the flame.
- Take any tin Greece it with ghee.
- Add baking soda in gur mix it well then quickly transfer it into the tin.
- Tap the tin then sprinkle roasted peanut and fennel seeds.
- Keep it aside for 1 hour to set.
- After 1hour demould it.
- Honeycomb Candy is ready to serve.
Honeycomb candy is an easy-to-make candy that has an interesting texture caused by carbon dioxide bubbles getting trapped within the candy. Honeycomb candy! (Image credit: Apartment Therapy). We had no idea that this candy would be so easy to make! Honeycomb is a type of item found in the CandyLands. Community content is available under CC-BY-SA unless otherwise noted.
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