Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, sauteed pork. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Sauteed Pork is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Sauteed Pork is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have sauteed pork using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sauteed Pork:
- Make ready Half kg soft pork, cut into strips
- Make ready 1/4 kg pork liver, cut into strips
- Get 2 potato half carrot, stips
- Prepare 1 red bell pepper strips
- Make ready 2 Bay leaf
- Take Black pepper
- Prepare Oyster sauce
- Make ready Light soy sauce
- Get 2 tbsp vinegar
- Take Half onion
Steps to make Sauteed Pork:
- Marinate pork and pork liver separately with light soy sauce and a little bit cornflour
- Heat a wok add cooking oil, saute onion until translucent then put in pork. Cook until pork turn golden brown.Cook a while until pork is soft. Then add in carrot and potato. Season with oyster sauce and black pepper. Simmer it. When veges are halfway add pork liver and bell pepper. Cover and cook the liver, when it is done add the venigar. Don't mix it just cover and let it boil, then that is the time you mix.Cook for a minute. Then remove
So that’s going to wrap it up with this special food sauteed pork recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
