Kaliji (Liver) Karahi Recipe
Kaliji (Liver) Karahi Recipe

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kaliji (liver) karahi recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Great recipe for Kaliji (Liver) Karahi Recipe. #MeatyEid Cooked it in my style. Add ginger garlic paste, and cook for few seconds. Add tomatoes paste, chopped green chillies, salt and cook until tomatoes become soft.

Kaliji (Liver) Karahi Recipe is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Kaliji (Liver) Karahi Recipe is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have kaliji (liver) karahi recipe using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kaliji (Liver) Karahi Recipe:
  1. Prepare 1/2 kg Mutton liver (Kaliji)
  2. Take Ingredients for marination
  3. Get 2 tbsp vinegar
  4. Prepare 1 tbsp garlic paste
  5. Prepare Ingredients for cooking
  6. Get 4 medium size tomatoes chopped
  7. Take 1 tbdp Garlic paste
  8. Get 1/2 tbsp ginger paste
  9. Take 1/2 tbsp chopped green chillies
  10. Take 1 tsp red chilli powder
  11. Prepare 1 tsp coriander powder
  12. Take 1 tsp cumin powder
  13. Take 1 tsp karahi masala
  14. Get 3 lemon cut in round shape
  15. Get as needed Salt
  16. Get leaves Mint

Kaleji Karahi Masala - Kaleji Karahi Masala (Liver Karahi Masala)is a mouthwatering taste. Liver is good for our healthy so try to include it in yo. Home of Pakistani Recipes and Indian Recipes, food and cooking videos for Khaliji recipes Gajar ka Halwa and Liver Karahi by Shireen Anwer Recipe of Gajar ka Halwa and Liver Karahi by Shireen Anwer n Manpasand Riwayat on Masala Tv.

Steps to make Kaliji (Liver) Karahi Recipe:
  1. In a bowl add vinegar and garlic paste. Mix it. Add liver. Mix it well and rest for 15 minutes.
  2. Wash it properly and put in strainer to remove water.
  3. In a pan take oil heat it. Add liver and fry it for 5 minutes.
  4. Add ginger garlic paste, and cook for few seconds. Add tomatoes paste, chopped green chillies, salt and cook until tomatoes become soft.
  5. Add masala and all spices and cook till seperates.
  6. In the last add Lemon and cook for 2-3 minutes.
  7. Turn off flame. Transfer to plate, garnish with mint leaves and serve with roti.

Karahi Kaleji/Liver - Rida Aftab This is a nice recipe to cook up on Eid or on any other special occasion. Heat oil in karahi/wok, add onions and fry till brown. Kaleji Masala Recipe ( Mutton Liver Recipe)/Bakra Eid Special. Kaleji Masala Recipe II Secret Tips For Easy Soft & Light beef Kaliji ka salan II kaleji karahi. Kaliji recipe kaliji ka salan pakistani food recipes in urdu cooking videos.

So that’s going to wrap it up for this exceptional food kaliji (liver) karahi recipe recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!