Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, wet fry liver. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Wet fry liver is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Wet fry liver is something which I have loved my whole life. They’re nice and they look fantastic.
Hola guys welcome back to my channel. Today let's learn on how to prepare wet fry liver hope you enjoy. Heat the oil the add onion to cook till golden brown then add tomatoes n cook till soft.
To get started with this recipe, we have to prepare a few components. You can cook wet fry liver using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Wet fry liver:
- Prepare 1/2 kg liver
- Make ready 2 big ripe tomatoes
- Get 1 big onion
- Take 3 cloves garlic
- Get leaves Rosemary and Bay
- Make ready 1/2 tsp tumeric, royco and beef masala powder each
- Make ready Salt
- Get Oil to fry
- Prepare 1/2 green capsicum
Keep it for half (I used beef liver). Heat oil in a pan and sliced onion and curry leaves. (I don't get small onion here. This recipe will turn liver haters into converts. The three things that will set your liver Gently rinse liver slices under cold water, and place in a medium bowl.
Instructions to make Wet fry liver:
- Boil the liver until tender. Meanwhile prepare other in ingredients by chopping and grating.
- When all the water dries add oil, garlic and onion. Saute them for 2min then add spices and stir well then add tomatoes and salt, let it fry for 3min then give a good stir.
- Add 1/4 cup water and the capsicum then let it cook for 3min covered.
- Remove and serve
Pour in enough milk to cover. I am also aware that there are people who hate liver and cannot stand it (sight, smell, feel or even taste). Delicious Smothered Liver And Onions Recipe: How to Make Liver Onions & Gravy. Most relevant Best selling Latest uploads. Mutton Liver fry is fried in very less amount of spices mainly pepper and liver is one of the best portions of the lamb.
So that is going to wrap this up for this exceptional food wet fry liver recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
