Halloumi Kebabs
Halloumi Kebabs

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, halloumi kebabs. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Halloumi Kebabs is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Halloumi Kebabs is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook halloumi kebabs using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Halloumi Kebabs:
  1. Make ready 1 courgette
  2. Prepare Handful cherry tomatoes
  3. Get 1 red pepper
  4. Prepare Halloumi
  5. Get Olive oil
  6. Take Pesto
  7. Get 400 g Chickpeas drained and rinsed
  8. Prepare Tumeric
  9. Make ready Chopped coriander
  10. Make ready Salt and pepper to season
Instructions to make Halloumi Kebabs:
  1. Make up the kebabs using pepper, courgette, halloumi and cherry tomatoes and drizzle a little oil
  2. Heat chickpeas in a little oil for 5 mins with the tumeric then remove from heat and mash adding in coriander and seasoning
  3. Grill kebabs for 10 mins and serve with chickpeas and a drizzle of pesto

So that is going to wrap it up for this special food halloumi kebabs recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!