Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jollof rice with liver. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jollof rice with liver is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Jollof rice with liver is something which I have loved my entire life. They are nice and they look fantastic.
This simple jollof rice is different because I didn't use seasoning cubes. I used carrots as my vegetable and tiny chunks of iron-rich beef and liver which. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook jollof rice with liver using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with liver:
- Prepare 1 cup cooked rice
- Take Grated scotch bonnet nd onions
- Prepare pieces Cooked liver nd cut into smaller
- Prepare 4 maggi cubes
- Prepare Cabbage
- Make ready Carrots
- Prepare Bama
Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Jollof rice, or jollof (/ˈdʒɒləf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as Senegal, Nigeria, The Gambia, Ghana, Cameroon.
Steps to make Jollof rice with liver:
- Saute grated onions nd scotch bonnet, add 4 maggi cubes nd stir fry add curry,add rice with liver nd cover to simmer for 10mins
- Grate carrots nd thinly slice cabbage add bama add mix
Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an incredible easy and hearty meal in a bowl! I have cooked the Jollof rice with basmati rice which cooks like long grain but definitely taste better. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe.
So that is going to wrap this up with this exceptional food jollof rice with liver recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
