Mike's Stiff Sunday Bloody Caesars
Mike's Stiff Sunday Bloody Caesars

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mike's stiff sunday bloody caesars. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mike's Stiff Sunday Bloody Caesars is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Mike's Stiff Sunday Bloody Caesars is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook mike's stiff sunday bloody caesars using 27 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Stiff Sunday Bloody Caesars:
  1. Prepare 1 Part Chilled Vodka [more if you're Irish]
  2. Get 1 Part Chilled V8 Juice [shaken]
  3. Make ready 3 Parts Chilled Clamato Juice [shaken]
  4. Make ready 1 Dash Chilled Worshestershire Sauce [shaken]
  5. Take 1 Dash Chilled Olive Juice
  6. Prepare 4 Dashes Chilled Tabasco Sauce [shaken]
  7. Make ready 2 Dashes Celery Salt
  8. Take 2 Dashes Lime Juice
  9. Take 1 Dash Fresh Ground Black Pepper
  10. Get 1 Dash Tabasco Spicy Salt [+ reserves for glass rim]
  11. Prepare ● For The Garnishes [as needed]
  12. Prepare Lime Wedges
  13. Prepare Lemon Wedges
  14. Take Large Green Olives
  15. Take Baby Shrimp
  16. Make ready Steamed Scallops
  17. Get Large Green Onion Spears
  18. Make ready 1/2 tsp Prepared Horseradish
  19. Prepare Tabasco Spicy Salt [to rim glasses]
  20. Make ready Stalks Large Celery
  21. Prepare Cherry Tomatoes
  22. Get Fresh Parsley
  23. Prepare to taste Lengthy Chive Sprigs
  24. Prepare Cocktail Spears
  25. Take Steamed Pickled Asparagus
  26. Take Thin Pickle Spears
  27. Make ready Cubes Ice
Instructions to make Mike's Stiff Sunday Bloody Caesars:
  1. Here's much of what you'll need.
  2. Wet your glass rims with lime or lemon juice. Dip rims into salt.
  3. Mix your drinks and shake them. Pour into your chilled, ice filled, salt rimmed glasses.
  4. Garnish as you desire. Attach your olives, cherry tomatoes and seafood to your large stalks of celery via your cocktail spears.
  5. Drink until you've forgotten tomorrow is yet another stinkin' Monday and it's a long assed way before football season.

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