Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fried liver. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The Fried Liver Attack, also called the Fegatello Attack (named after an Italian idiom meaning "dead as a piece of liver"), is a chess opening. This opening is a variation of the Two Knights Defense in which White sacrifices a knight for an attack on Black's king. The fried liver attack is a super aggressive opening that derives from the two knights defense in the italian game.
Fried liver is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Fried liver is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook fried liver using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fried liver:
- Get Liver
- Prepare I medium tomato
- Prepare 1 bunch green onions
- Take Ginger
- Make ready Cinnamon
- Get Soy sauce
- Take Garlic
- Make ready Black pepper
- Get Some flour
Pour in enough milk to cover. The Fried Liver Attack is one of the most aggressive openings from white as you will be sacrificing one of your minor pieces very early in the game. Download Fried liver stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. My husband and I have always loved liver and onions.
Steps to make Fried liver:
- Dust your liver in flour
- Put oil on your pan and heat the pan in medium heat
- Add your liver
- Let it brown before adding soy sauce
- Add onions
- Let them cook for 30 seconds then add the tomato, ginger, cinammon, garlic and black pepper
- Add some water to have some soup
- Let it cook for one minute and serve
My mom and my grandma told me how to make this years ago. My mom always steamed hers, but I prefer not to. This fried liver recipe, aka Leber, is one of those quick, easy dinner recipes that you'll love. Among liver recipes, this one's a winner. Serve this on a bed of rice along with a salad, and dinner's done.
So that’s going to wrap it up for this exceptional food fried liver recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
