15 bean Cajun soup mix with smoked sausage & rice
15 bean Cajun soup mix with smoked sausage & rice

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 15 bean cajun soup mix with smoked sausage & rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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You're going to love this slow cooker soup, full of tender beans, Cajun seasonings, and chunks of Andouille sausage. A rich gumbo recipe with Cajun beans chocked full of spicy shrimp and smoky sausage. The development of this recipe was sponsored by Hurst's Beans.

To get started with this particular recipe, we have to prepare a few ingredients. You can have 15 bean cajun soup mix with smoked sausage & rice using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make 15 bean Cajun soup mix with smoked sausage & rice:
  1. Get 1 bag (20 oz) hurst ham beens 15 bean cajun soup mix
  2. Prepare 1 medium white or yellow onion diced
  3. Get 1/2 green bell pepper diced
  4. Take 1/2 red bell pepper diced
  5. Take 3/4 cup celery diced
  6. Get 3 cloves garlic minced
  7. Make ready Seasoning packet from beans
  8. Take 2 tablespoons parsley
  9. Get 4 cups filtered water
  10. Prepare 4 cups chicken broth
  11. Make ready 1 ham hock
  12. Make ready 2 packs (12 oz) each beef smoked sausage sliced and halfed
  13. Get Juice of 1 small lemon
  14. Take 1 can (14.5 oz) petite diced tomatoes don't drain
  15. Make ready 2 teaspoons Italian seasonings
  16. Get 1 teaspoon sea salt
  17. Prepare 1/2 teaspoon black pepper
  18. Get 2 tablespoons butter
  19. Prepare For rice šŸ‘‡
  20. Get 3 cups white instant rice
  21. Take 3 cups filtered water
  22. Take 2 teaspoons sea salt
  23. Make ready 1 teaspoon pepper
  24. Make ready 1 teaspoon garlic powder
  25. Make ready 4 tablespoons butter

Add reserved seasonings from bean mix,ham bone, dried beans, stewed or diced tomatoes with liquid and pour in just enough chicken broth until bean mixture is I have made this several times and it is always a family favorite! Stir tomatoes and Cajun seasoning into sausage mixture. Sprinkle with cheese and chopped fresh We Also Love. You can find packages of bean soup mixes in the dried bean section of your local grocery store.

Steps to make 15 bean Cajun soup mix with smoked sausage & rice:
  1. Rinse and sort through beans and check for unwanted debris and discard.
  2. In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in.
  3. Cover and cook on high for 8 or 9 hours (don't open lid while cooking)
  4. Brown sausage in a skillet on medium high heat and set aside in refrigerator till ready for use.
  5. After 8 hours check beans for doneness. If tender remove ham hock and remove fatty outside and shred and add to soup. Add in browned sausage, tomatoes, Italian seasonings, lemon juice, butter, salt and pepper. Stir up and cover and continue to cook for about 30 more minutes
  6. Bring a pot of water to a boil and then add in rice, butter, salt, pepper and garlic powder. Remove from heat and let sit for 10 minutes covered.
  7. Serve with rice and enjoy with some buttered cornbread on the side

I love that you used smoked sausage - bet it was very tasty. The blend is great for soup because some of the. Vegan, high protein, tasty & easily made in the slow cooker, instant pot or on the stove. Frontier Soups Gluten Free Natural Soup Mix Add remaining ingredients and simmer on In large pot mix corn, pinto beans, Rotel, Cajun tomatoes, and tomato soup.

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