Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mixed vegetable pulav. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared This Indian vegetable pulav recipe is the outcome of multiple cooking iterations to make best veg rice. Pulav with mixed vegetables.tasty and easy to prepare. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy There are a few different methods of making vegetable pulao recipe.
Mixed vegetable pulav is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Mixed vegetable pulav is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook mixed vegetable pulav using 26 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mixed vegetable pulav:
- Prepare 1 carrot chopped
- Get 2 cups basmati rice
- Prepare 1 potato chopped
- Get Beans
- Get 1 onion chopped
- Get 1 tomato chopped
- Get 0.25 cup green peas
- Take 4-5 green chilli
- Take 0.25 cup shredded coconut
- Make ready leaves Coriander
- Prepare 3 bay leaves
- Make ready 3 cinnamon stick
- Make ready 1 tsp crushed cardamom
- Make ready 4 cloves
- Get leaves Curry
- Prepare 8 cashews
- Make ready 5 raisins
- Prepare Cumin seeds
- Get 1 tsp poppy seeds
- Make ready 3-4 tsp oil
- Make ready 2 tsp ghee
- Get 1 inch Ginger
- Get 1 tsp garlic paste
- Take 1 tsp lemon juice
- Take 1 tsp tomato sauce
- Take 1 tsp jaggery
Mixed Vegetable Pulao - Mixed Vegetable Pulao is a simple, healthy but elegant dish made with rice and vegetables and is popularly served for special occasions. Garnish with coriander leaves and mint leaves. Mix well until the leaves slightly shrink. Vegetable pulav is a mix of spicy vegetables with rice.
Instructions to make Mixed vegetable pulav:
- Soak basmati rice in water for 30 minutes.
- In a pan take oil. Add cumin seeds + crushed cardamom seeds and cloves + curry leaf + bay leaf. Sauté well. Now add onion + garlic paste and sauté. Add cashews and raisins as well
- In a mixer take coconut + poppy seeds + cinnamon stick + coriander leaves + ginger and grind well. Add less water.
- Now mix the paste in the pan and sauté for 4 minutes. Now add all the vegetables.
- Now add water. So water to rice proportion should be 1.5 : 1. Add salt + jaggery + lemon + sauce.
- Add rice as well. Cover it and boil for 20 minutes or until water is evaporated and rice is cooked well.
- Serve the pulav with salad
This is a great dish for lunch. If you are not in the mood to prepare a big meal, use vegetable pulav as a one-dish meal. Mixed Vegetables Veggies Vegetable Rice Garam Masala Pressure Cooking Instant Pot Vegetarian Ethnic Recipes Easy. Squeeze juice of half a lemon and. Mixed Vegetable Pulao recipe and the printable version below i made this pulav yesterday.and i finished the whole cooker.it was really tasty.thanks for sharing.
So that is going to wrap this up for this exceptional food mixed vegetable pulav recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
