Poulet Roti
Poulet Roti

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, poulet roti. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Poulet Roti is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Poulet Roti is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have poulet roti using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Poulet Roti:
  1. Take 1 whole Chicken with skin preferably around 1 kg..and not more
  2. Get For the Marinade
  3. Take 1 tbsp pepper corns
  4. Prepare 1 whole garlic bulb
  5. Make ready 1 tbsp mustard sauce(Dijon mustard)
  6. Take 50 ml olive oil or butter
  7. Prepare to taste Salt
  8. Take 3 tsp Lemon juice
  9. Make ready For Stuffing
  10. Make ready 1 cup pearl onions
  11. Get 150 gm button mushrooms
  12. Get 1 bunch coriander leaves
Steps to make Poulet Roti:
  1. To start with grind together the ingredients for the marinade
  2. Place chicken onto s baking tray..Rub the marinade over and under the skin of the chicken..Reserve some marinade for the stuffing and allow the chicken to marinate for a couple of hours
  3. Mix the stuffing ingredients with the remaining marinade and fill the cavity of the chicken,pull the skin to cover the opening and seal with toothpicks or use thread to cover and tie the legs..spread any leftover stuffing on the sides.
  4. Pre heat oven to 200c.. Place the marinated chicken in the oven and grill for 25 to 30 min or until the chicken is cooked and nicely browned… intermittently keep basting the chicken with the liquid in the tray…
  5. Check by inserting a skewer or tooth pic if the meat is cooked..once done remove from oven..and allow it to rest.. Drizzle the top side with the liquid in the tray so that the meat does not dry up..Cut and serve with Bread of your choice.. preferably french baguette if you can get one..

So that is going to wrap it up with this exceptional food poulet roti recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!