Chocolate Chip Loaf Cake
Chocolate Chip Loaf Cake

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate chip loaf cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate Chip Loaf Cake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chocolate Chip Loaf Cake is something that I’ve loved my entire life.

You can also grease a loaf pan and insert a parchment paper sling across the wide side for lifting, but the foil eliminates washing the pan. It's best to have your ingredients at room temperature. - Jenny Jones. Super moist and delicious chocolate chip loaf cake which is a easy recipe to make and taste so fluffy and soft.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate chip loaf cake using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip Loaf Cake:
  1. Prepare 2 eggs
  2. Get 125 mls vegetable oil
  3. Get 250 mls semi-skimmed milk
  4. Get 250 g golden caster sugar
  5. Take 400 g self-raising flour
  6. Get 1 tsp salt
  7. Get 100 g chocolate chips
  8. Get 1 tsp vanilla essence

If you're looking for more tried-and-true dessert. This delicious chocolate loaf cake and easy chocolate glaze are both made with cocoa. It's the perfect size for a family dessert. The resulting cake is dense, chocolaty, and has almost a brownie-like texture.

Steps to make Chocolate Chip Loaf Cake:
  1. Heat oven to 200C/180C fan/gas 6
  2. Grease a loaf tin with vegetable oil
  3. In a large bowl beat the eggs lightly and add in the oil and milk. Beat until just combined then add the sugar
  4. Add in the flour and salt then mix until just smooth
  5. Stir in the chocolate chips and vanilla essence, pour the mix into the loaf tin and bake for 40 mins
  6. Allow the cake to cool in the tin for 10 minutes then turn out onto a wire rack to cool completely

This recipe makes one large moist loaf cake, so just perfect for feeding about ten of your friends and family members. I wanted to make an orange chocolate cake, so added grated orange rind to mixture and used Terry's chocolate orange for the choc chips. Entenmann's bright yellow, super buttery loaf cakes are legendary. They're the base for countless semi homemade summer strawberry shortcakes but also entirely solid when sliced and eaten straight out Be warned, the recipe should really be called 'loaf cakes' since you get two hulking loaves out of it. Delicious and extremely moist chocolate chip chocolate loaf cake with a deliciois Baileys glaze.

So that is going to wrap this up with this exceptional food chocolate chip loaf cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!