Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crab cake remoulade sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Crab Cake Remoulade Sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Crab Cake Remoulade Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook crab cake remoulade sauce using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crab Cake Remoulade Sauce:
- Prepare 1 cup mayonnaise
- Make ready 3 tbsp lemon juice
- Prepare 1 tsp Worcestershire sauce
- Prepare 2 tbsp Cajun mustard
- Get 1/4 tsp horseradish sauce
- Take 2 splashes hot sauce
- Get 1 tsp relish
- Make ready 1/4 tsp minced garlic
- Take 1/2 tsp paprika
Instructions to make Crab Cake Remoulade Sauce:
- Put all ingredients in a medium size bowl.
- With a wire whisk, mix ingredients until a smooth consistency.
- Refrigerate and serve with crab cakes.
So that’s going to wrap this up for this special food crab cake remoulade sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
