Marble Loaf cake
Marble Loaf cake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, marble loaf cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Marble Loaf cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Marble Loaf cake is something that I’ve loved my whole life.

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To get started with this recipe, we must first prepare a few ingredients. You can have marble loaf cake using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Marble Loaf cake:
  1. Take 1 cup wheat flour
  2. Take 1/2 cup semolina
  3. Take 1 cup powder sugar
  4. Get 1 cup malai
  5. Get 1 glass milk
  6. Get 1 tsp butterscotch essence
  7. Prepare 1/2 tsp baking soda
  8. Take 1 tsp baking powder
  9. Prepare 1 tsp cocoa powder
  10. Make ready 4 tbsp tutti frutti
  11. Take 4 tbsp chopped almonds

Now that our two cake batters are ready, it is time to combine them to create the marble bread! There are two ways to create a marble effect: by piping the batters using Piping Bags, or by dropping dollops of batters into the loaf pan with a spoon or ice cream scoop. With Piping Bags: this is the technique I used here as I find it less messy and quicker. Grease a loaf pan and dust with breadcrumbs.

Steps to make Marble Loaf cake:
  1. Sieve the wheat flour, semolina, baking powder, baking soda 2 - 3 times.
  2. In a bowl add malai, powder sugar beat well for 5 minutes.
  3. Now add essence, milk, sieve wheat flour and mix it well.
  4. Now our lump free batter is ready. Now 1 cup batter keep aside and mix cocoa powder.
  5. Preheated Otg on 180° for 5 minutes.
  6. Now grease the mould.
  7. Put the batter one by one in the mould. Sprinkle some tutti frutti on it.
  8. Put the mould in preheated Otg on baking mode.
  9. After 10 minutes some more tutti frutti, chopped almonds sprinkle on it.
  10. After 40 minutes check the cake with the help of toothpick.
  11. Now our marble loaf cake is ready.
  12. Cut the pieces and enjoy it.

In a bowl mix flour and baking powder. Add sugar, vanilla sugar, butter, eggs, milk and salt. Spread the cold cake evenly with the icing, then drizzle the melted white chocolate over the top. The cake essentially did not rise (had a brand new can of baking power), had a hard shell on top and crumbled when cut. Pound cake is supposed to have a butter-rich, dense crumb.

So that’s going to wrap this up for this exceptional food marble loaf cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!