Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pan fried fish. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Pan Fried Fish is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pan Fried Fish is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook pan fried fish using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pan Fried Fish:
- Prepare Portions Fish (Sole) in
- Prepare 400 g Oil
- Take 1 Lemon
Instructions to make Pan Fried Fish:
- Prepare, clean, wash and dry the fish well.
- Pass through flour and shake off all surplus. (If - using non-stick pans it is not necessary to flour the - fish.)
- Heat the frying medium in a frying pan.
- Shallow-fry on both sides till brown (presentation side first), - then serve. Dress using Coriander or Parsley
- Accompaniment =Lemon 🍋
So that’s going to wrap this up with this exceptional food pan fried fish recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
