Quick-Baked Milk Bread Loaf in a Bread Maker
Quick-Baked Milk Bread Loaf in a Bread Maker

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, quick-baked milk bread loaf in a bread maker. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Move dough to a floured surface. Knead each portion into a ball shape and place them in a lightly greased baking. I have owned and baked in dozens of bread machines.

Quick-Baked Milk Bread Loaf in a Bread Maker is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Quick-Baked Milk Bread Loaf in a Bread Maker is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook quick-baked milk bread loaf in a bread maker using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick-Baked Milk Bread Loaf in a Bread Maker:
  1. Get 220 grams Bread (strong) flour
  2. Take 30 grams Cake flour
  3. Prepare 1 tbsp Sugar
  4. Prepare 1 tbsp Honey
  5. Take 180 ml Milk
  6. Make ready 4 grams Salt
  7. Make ready 20 grams Unsalted butter
  8. Get 1 tsp ☆Dry yeast

The bread is supper fluffy, moist, soft and tender with wonderful milky flavor. Making gluten-free homemade bread in a bread machine is as easy as that! Some bread machine makers have instructions for a gluten-free bread setting for their older models. Looking for a gluten-free bread recipe baked in an oven?

Steps to make Quick-Baked Milk Bread Loaf in a Bread Maker:
  1. Put all the ingredients except for the dry ingredients into your bread maker. Put the dry yeast where it's supposed to be according to the instructions for the appliance.
  2. My recommendation is to use the "quick bake" and "light crust" settings on your bread maker.
  3. It will be ready in about 2 hours. The comforting fragrance of freshly baked bread will fill your kitchen.
  4. The bread will be easier to slice once cooled.
  5. This is my favourite bread maker, the Panasonic SD-BT-103.

Pour warm milk and melted butter in the bread baking pan. If you're in a humid climate and the dough is too sticky, feel free to. Bread baked in a bread machine rarely makes the cut. Consider moving your machine to a warmer spot in the house. Even though bread machines contain a heating element, the room temperature can make a huge difference in how fast the dough rises.

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