Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, halloumi cheese & chorizo salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Halloumi Cheese & Chorizo Salad is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Halloumi Cheese & Chorizo Salad is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook halloumi cheese & chorizo salad using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Halloumi Cheese & Chorizo Salad:
- Get 1 pack Halloumi cheese
- Prepare 1 Chorizo
- Get 1 Lettuce
- Get 1 Fresh mushrooms
- Make ready 1 Tomato
- Make ready 1 clove Garlic
- Take 1 1/2 tbsp ☆ Whole grain mustard
- Get 1 tbsp ☆ Honey
- Prepare 1 tbsp ☆ White wine vinegar
- Get 1 dash ☆ Lemon juice
- Prepare 1 dash ☆ Dried basil (or dried parsley etc.)
Steps to make Halloumi Cheese & Chorizo Salad:
- Chop up the vegetables and arrange them on a plate.
- This is the halloumi cheese that I used this time.
- Cut up the cheese, chorizo, and garlic. The cheese is easier to cook if it isn't sliced too thinly. Maybe around 8 mm is good.
- Sauté the garlic in a frying pan with some olive oil. When the garlic starts to sizzle, add in the chorizo. When the chorizo has cooked too, add it to the plate with the salad.
- Leave the oil from the chorizo in the pan and cook the cheese on both sides until browned. Turn the slices of cheese over one at a time and handle them gently.
- While the cheese is cooking, prepare the dressing. Mix together all of the ☆ ingredients.
- When the cheese has cooked, add it to the top of the salad, pour the dressing over the top and serve while hot.
So that is going to wrap it up with this special food halloumi cheese & chorizo salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!