Mike's 5 Way Juicy Prime Rib
Mike's 5 Way Juicy Prime Rib

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mike's 5 way juicy prime rib. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Try a Free Trial of The Great Courses Plus and watch The Everyday Gourmet: Rediscovering the Lost Art of Cooking here. Prime rib claims center stage during holiday season for a very good reason. It is the king of beef cuts.

Mike's 5 Way Juicy Prime Rib is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Mike's 5 Way Juicy Prime Rib is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's 5 way juicy prime rib using 33 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mike's 5 Way Juicy Prime Rib:
  1. Take ● For The Prime Rib
  2. Get 1 (12 lb) Prime Rib [bone in - room temp - twined]
  3. Get ● For The Rub [you may need to double]
  4. Take as needed Garlic Olive Oil o to coat rib]
  5. Take 2 tbsp Worshestershire Sauce
  6. Make ready 1/3 Cup Extra Fine Minced Garlic [jarred]
  7. Take 2 tbsp Fresh Ground Black Pepper
  8. Prepare 1 tbsp Granulated Onion Powder
  9. Take 1 tbsp Dried Rosemary
  10. Make ready 1 tbsp Dried Thyme
  11. Prepare ● For The Options [all as needed]
  12. Prepare Au Jus Sauce [be sure to make extra]
  13. Make ready Leidenheimer Bread [preferred if you can find it]
  14. Get Large Soft Sub Rolls
  15. Get Sliced Swiss Cheese
  16. Take Thin Sliced Green Bell Peppers
  17. Make ready Thin Sliced Mushrooms
  18. Make ready Thin Sliced Vidalia Onions
  19. Take Thin Sliced Red Onions
  20. Get Thin Shredded Lettuce
  21. Take Thin Sliced Tomatoes
  22. Prepare Thin Sliced Dill Pickles
  23. Get Sliced Banana Peppers
  24. Make ready Horseradish Sauce
  25. Prepare Garlic Butter & Frying Oil
  26. Make ready Fresh Rosemary Sprigs [prime rib garnish]
  27. Get Fresh Flat Parsley [prime rib garnish]
  28. Make ready Sweet Baby Rays BBQ Sauce
  29. Get Thick Brown Gravy
  30. Prepare ● For The Kitchen Equipment
  31. Take 1 LG Disposable Pan
  32. Prepare 1 Lifted Rack
  33. Get 1 Digital Meat Thermometer

A garlic-crusted Prime Rib Recipe with a trusted method for juicy, melt-in-your-mouth tender prime rib roast. Prime rib comes from the rib primal cut, which is the second-most tender of all the cuts of beef This is not to say that you shouldn't cook your beef any way you like, but if you prefer your beef roasted Remember, prime rib should be tender and juicy. Poking it full of holes causes those juices to leak. Need a simple way to reheat prime rib without overcooking it?

Steps to make Mike's 5 Way Juicy Prime Rib:
  1. Bring your 12 lb prime rib to room temperature.
  2. Make your dry rub and whisk.
  3. Coat prime rib with garlic olive oil and coat well with seasonings.
  4. Roast at 400° covered for 15 minutes on a lifted rack then 20 minutes per pound at 325°. You'll want an internal temperature of 120° for rare. Pictured is rare. Allow to sit for 20 minutes covered then serve.
  5. Create your Au Jus for dipping. Be sure to make extra for Roast Beef Sandwiches and Po Boys. Just use your drippings and McCormick easy Au Jus mix. Substitute half of water called for with beef stock. It's a little salty. That's why no salt is added to the rub.
  6. Sliced roast beef sandwich with horseradish, grilled onions, grilled peppers, mushrooms and swiss cheese on toasted rolls. Serve with hot Au Jus for dipping.
  7. BBQ Roast Beef sandwich pictured with Sweet Baby Rays BBQ Sauce, fresh red and white onions and crispy pickles on toasted rolls. Cole Slaw goes great on these as well. Today we took the cheaters way out and added KFC Cole Slaw to some.😊
  8. Toasted Roast Beef Po Boys pictured with grilled onions & bell peppers, brown gravy, fresh crispy thin sliced lettuce, banana peppers, pickles and firm tomatoes. Serve on Leidenheimer bread if at all possible. It's made only in New Orleans but they ship. Serve with hot Au Jus for dipping.
  9. Traditional Old Sober [or yakimein] Soup pictured. See my detailed recipie if interested. It's a delicious New Orleans creation.
  10. Consider serving with creamed spinach, stacked baked potatoes or corn on the cob. Anyway you do it - as always - enjoy! Garnish with fresh rosemary.

For juicy slices of whole prime rib roast, try reheating with one of these methods. Follow these five simple steps to reheat prime rib in the microwave. Cut your prime rib into relatively equal slices and place in a microwave-safe dish. Prime rib, also known as a standing rib roast, is the undisputed king when it comes to a large cut of beef. I remember going to the steakhouse with my family on prime rib night for special occasions and celebrations, savoring every bite of a slice of rosy, juicy meat with some tasty jus.

So that’s going to wrap it up with this exceptional food mike's 5 way juicy prime rib recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!