Chopped Ham on Pumpernickel
Chopped Ham on Pumpernickel

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chopped ham on pumpernickel. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chopped Ham on Pumpernickel is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chopped Ham on Pumpernickel is something which I’ve loved my whole life.

Get the mustard, Horseradish sauce, and mayonnaise together in a bowl. Mix it up and set aside. Peel and finely chop the shallot.

To get started with this recipe, we must prepare a few ingredients. You can cook chopped ham on pumpernickel using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chopped Ham on Pumpernickel:
  1. Take 3 slices pumpernickel rye bread
  2. Get 4 slices chopped ham luncheon meat
  3. Prepare 1 tablespoon prepared Horseradish sauce
  4. Prepare 1 tablespoon mayonnaise
  5. Make ready 1 tablespoon yellow prepared mustard

It is a good source of dietary fiber, vitamins and minerals. Pumpernickel, a brown bread made from coarse rye flour, features a rich, robust flavor that partners well with hearty foods such as aged cheeses and smoked salmon. My son grabbed some pumpernickel rolls last night. To my surprise, they went over really well with me and him both.

Instructions to make Chopped Ham on Pumpernickel:
  1. Get the mustard, Horseradish sauce, and mayonnaise together in a bowl
  2. Mix it up and set aside.
  3. Toast the bread
  4. Add the Horseradish mixture to the bread
  5. Add two slices of luncheon meat to the bread add the rest of the mixture to the third slice of toasted pumpernickel bread.
  6. Stack the two slices of bread with the ham on it on top of each other.
  7. .
  8. Add the top slice of bread with the Horseradish mixture on it
  9. Cut on a bias /angle and serve. I hope you enjoy!!

But the cheese stick I ate with it was a pretty meh combo. I love me a turkey and cranberry sandwich on pumpernickel. If you can find that cranberry mustard even better. It's hard to find a good recipe for traditional German Pumpernickel so I thought I. Pumpernickel (English: /ˈpʌmpərnɪkəl/; German: [ˈpʊmpɐˌnɪkl̩]) is a typically heavy, slightly sweet rye bread traditionally made with sourdough starter and coarsely ground rye.

So that is going to wrap it up for this special food chopped ham on pumpernickel recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!