Brad's lobster, ahi tuna, and smoked salmon sushi roll
Brad's lobster, ahi tuna, and smoked salmon sushi roll

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, brad's lobster, ahi tuna, and smoked salmon sushi roll. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Brad's lobster, ahi tuna, and smoked salmon sushi roll is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Brad's lobster, ahi tuna, and smoked salmon sushi roll is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have brad's lobster, ahi tuna, and smoked salmon sushi roll using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Brad's lobster, ahi tuna, and smoked salmon sushi roll:
  1. Make ready 2 cups prepared sushi rice, chilled
  2. Prepare 1 Maine lobster, deshelled and chopped
  3. Prepare 1 avocado, peel and slice thin lengthwise
  4. Prepare sheets Nori
  5. Make ready 1 ahi tuna filet, sliced thin
  6. Take Cold smoked salmon, sliced thin
  7. Make ready Black caviar
  8. Take Garnishes
  9. Prepare slice Lemon
  10. Get Wasabi
  11. Get Soy sauce
  12. Prepare Pickled ginger
Instructions to make Brad's lobster, ahi tuna, and smoked salmon sushi roll:
  1. Lay a sheet of nori on a cutting board. Spread rice out evenly. Leave a little bare nori on 1 long edge.
  2. Lay out avocado and lobster inside. Run your hand under water and barely moisten the bare edge of the nori.
  3. Roll up tight.
  4. Top with tuna slices, salmon slices, and caviar. Garnish with lemon.
  5. Serve immediately with soy, Wasabi, and ginger. Enjoy.

So that is going to wrap it up with this special food brad's lobster, ahi tuna, and smoked salmon sushi roll recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!