Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, butterfly pea lemonade. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Butterfly Pea Lemonade is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Butterfly Pea Lemonade is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have butterfly pea lemonade using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Butterfly Pea Lemonade:
- Get 15-18 butterfly pea flowers
- Take 1.5 litre water
- Prepare 1/2 cup sugar
- Take 1 lime or lemon
- Make ready ice
Steps to make Butterfly Pea Lemonade:
- Boil 1.5 litre of water and put the butter pea flowers into the pot
- Take the butterfly pea flowers out of the pot
- Add 1/2 cup of sugar
- Stir the sugar and put the juice in the jar
- Before you drink the juice, squeeze one slice of lime, add some ice cube and the colour of the juice will turn from blue to purple.
So that’s going to wrap this up for this exceptional food butterfly pea lemonade recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
