Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, broiled lobster tail. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook broiled lobster tail using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Broiled Lobster Tail:
- Take 2 Lobster Tails
- Take 1/2 stick butter
- Take salt & pepper
- Prepare Lemon wedges
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Instructions to make Broiled Lobster Tail:
- Snip Lobster tails down the middle and remove the vein. Lightly salt and pepper.
- Spray cookie sheet with nonstick spray and put tails on the sheet.
- Melt butter, cool a little as to not cook the meat with the hot butter. Pour a couple spoonfuls down each cut on tails. Take a lemon wedge and squeeze some down each tail. Not too much.
- Broil at 350 for 5-10 minutes depending on the size of the tail.
- Serve with a lemon wedge and some melted butter for dipping.
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