Japanese Style Hamburger Steaks with Kinzanji Miso and Horseradish
Japanese Style Hamburger Steaks with Kinzanji Miso and Horseradish

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, japanese style hamburger steaks with kinzanji miso and horseradish. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Japanese Style Hamburger Steaks with Kinzanji Miso and Horseradish is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Japanese Style Hamburger Steaks with Kinzanji Miso and Horseradish is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have japanese style hamburger steaks with kinzanji miso and horseradish using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Japanese Style Hamburger Steaks with Kinzanji Miso and Horseradish:
  1. Take 300 grams Ground meat
  2. Take 1/5 Horseradish
  3. Prepare 1 Egg
  4. Prepare 1 Panko
  5. Prepare 1/2 Onion
  6. Make ready 3 tbsp Kinzanji miso (or red miso or rice malt miso)
  7. Make ready 1 tbsp Mentsuyu
  8. Take 1 Cherry tomatoes
  9. Prepare 1 Dashi soy sauce
  10. Prepare 1 Olive oil
  11. Get 1 dash Maitake mushrooms
Instructions to make Japanese Style Hamburger Steaks with Kinzanji Miso and Horseradish:
  1. Finely chop the ingredients and add the horseradish.
  2. Add the panko and mentsuyu, then knead.
  3. Shape into patties and press your thumb into the center to create an indentation.
  4. Top with olive oil with dashi soy sauce and garlic and the Kinzanji miso. Garnish with cherry tomatoes.
  5. Bake in an oven for about 25 minutes to finish!

So that’s going to wrap it up with this special food japanese style hamburger steaks with kinzanji miso and horseradish recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!