Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mediterranean hummus dip. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
You can definitely make the dip a few hours or a day in advance This dip is gorgeous, Mira! The flavors sound incredible and I love the idea of layering the hummus! That hummus layer dip though…that looks so fresh and tasty!
Mediterranean Hummus Dip is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Mediterranean Hummus Dip is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mediterranean hummus dip using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Hummus Dip:
- Take 8 inch glass dish (you can use a plate as well)
- Make ready 10 oz package of your favorite hummus
- Take 7 oz container of plain Greek yogurt (I like the whole fat or 5%)
- Make ready 1/2 cup sour cream
- Get 1/2 cup diced tomatoes
- Get 1/2 cup diced english or persian cucumber
- Make ready 1/2 cup crumbled feta
- Get 2-3 tablespoons chopped kalamata olives
- Make ready 2-3 tablespoons finely diced red onion
- Prepare 1/2 teaspoon dried oregano
- Prepare 1 tablespoon freshly squeezed lemon juice
- Take Pinch salt
Thanks for supporting the brands that support Shared Appetite! While hummus as a meal might seem alien to those who relegate it to a dip for carrot sticks, it But when it comes to great Eastern Mediterranean dishes - hummus, falafel, ful (fava beans. Reviews for: Photos of Mediterranean Dip. Hummus, that creamy dip that hails from the Middle East, has a reputation as a clean, healthy food.
Instructions to make Mediterranean Hummus Dip:
- Spread hummus evenly onto dish. Best with a spatula or spoon.
- Mix greek yogurt, sour cream and lemon juice to combine. Spread evenly over hummus layer using spatula or spoon. Try to avoid mixing into hummus so you can create layers.
- Top with the tomatoes, cucumbers, onions and olives. Top with just a pinch of salt if desired.
- Finish with feta and oregano. Serve right away or refrigerate for an hour until ready to serve. This dip is best served within a couple hours or so to prevent any residual water from the veggies seeping out. Refridgerate until ready to serve. No need to cover. Serve with pita chips or tortilla chips. Enjoy!
They're both part of the famously good-for-you Mediterranean Diet. You can dip in them all sorts of things: bread, breadsticks, carrots, cucumbers, pita, fruit, fish (yes here in Greece we. Vegan mediterranean layered hummus dip with pita chips. Kosher salt and freshly ground black pepper, to taste. Two favorite dips join forces to create a multi-layered Mediterranean flavor explosion in this tabbouleh hummus.
So that’s going to wrap this up for this special food mediterranean hummus dip recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
