Hummus with Olives
Hummus with Olives

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hummus with olives. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Olive oil makes the texture of the hummus luxurious. We also add a little drizzle to the top of the Serve hummus with a drizzle of olive oil and dash of paprika. Do you need an idea for a light meal or a fresh summery snack? there it is!

Hummus with Olives is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Hummus with Olives is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have hummus with olives using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hummus with Olives:
  1. Prepare 1 cup chickpea/gram flour
  2. Get 2-1/2 cup water
  3. Prepare 1/2 teaspoon kosher salt
  4. Get 12 small black ripe olives
  5. Make ready 1/4 cup extra Virgin olive oil
  6. Take 1/4 cup tahini Paste see my recipe
  7. Take 1/4 cup lemon juice
  8. Get 1/3 cup chopped black ripe olives for topping
  9. Take 1/2 teaspoon ground black pepper
  10. Get 1/2 teaspoon granulated garlic powder

Believe it or not, I whipped up this batch of Quick Olive Hummus specifically for my baby grand-daughter. She was spending the weekend at my house and I was looking for something nutritious and. Roasted cauliflower (beige) with hummus (beige) and Kalamata olives (eggplant-ish?) does not the most There is a richness from the roasted cauliflower, a briney bite from the olives and it all comes. Try this smooth kalamata olive hummus recipe.

Steps to make Hummus with Olives:
  1. Bring the water to boil add the chickpea flour and whisk. When it is incorporated turn the heat to low and stir constantly till thickened.
  2. Add to the oil, Lemon juice, and tahini Paste. Add the garlic, salt, and pepper. Mix well.
  3. Add to the blender and blend till it's thickened and creamy. Then add the dozen olives and blend well.
  4. Pour the hummus into a dish. Chop the olives and add on top. Chill 30 minutes covered in the refrigerator.
  5. Serve I hope you enjoy. I served with my homemade crackers.

For homemade hummus that is creamy, flavorful and quick to make, start with a can of Simply blend the chickpeas with olive oil, lemon juice and a handful of other pantry ingredients, then spread on a. MEDITERRANEAN MEZE PLATTER Creamy Hummus and Olive Tapenade Drizzled with Extra Virgin Olive Oil, Feta, Olives and Fresh Herbs - Served with homemade Pita Chips #mediterraneansnacks. Traditionally, Hummus is topped with Olive Oil and a few whole Chickpeas. However, you can also add some Smoked Paprika, Cumin, Za'atar, Sauteed Mushrooms, Tahini Sauce, and/or fresh Herbs! This Spicy Olive Hummus Recipe is the perfect blending of kalamata olives and creamy hummus, plus it's sesame free so it works for almost any special diet-and it has just the right amount of kick!

So that is going to wrap it up for this special food hummus with olives recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!