Salmon pie
Salmon pie

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, salmon pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salmon pie is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Salmon pie is something that I have loved my entire life.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. In a bowl, combine the potatoes, onion, milk, celery seed, garlic powder, salt and pepper. Bring a large pot of salted water to a boil.

To begin with this recipe, we have to first prepare a few ingredients. You can have salmon pie using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Salmon pie:
  1. Prepare 900 g puff pastry
  2. Make ready 200 g chopped onion
  3. Take 500 g salmon cubed
  4. Prepare 500 g broccoli fork sized
  5. Take 2 tablespoons lobster concentrate (depending on strength)
  6. Take 500 ml full cream
  7. Get 200 g mozzarella rough chopped (the kind that comes in liquid)
  8. Prepare 150 gram feta cheese rough chopped
  9. Make ready 10 eggs
  10. Prepare Salt & pepper
  11. Get splash oil
  12. Get 1/2 Lemon

Mince onion very fine and prepare pie plate by placing bottom crust in plate. When the potatoes are done, drain water from the pan, add the butter, onion, ginger and the reserved juice from the salmon. Salmon pie is a variation on a classic Canadian Christmas meat pie from Quebec called a tourtiere. Tourtiere is a savory pie with a flavorful filling of ground pork loin and mashed potatoes.

Steps to make Salmon pie:
  1. First split pastry in half and roll out so it can be fitted in 2 pie friendly oven trays. Bake them blind about 5 minutes on 200°C.
  2. Sweat onion and add to a big bowl
  3. Chop all other ingredients roughly and mix with onion squeeze the lemon in to.
  4. In a jug mix cream and lobster concentrate season with some salt and pepper and taste for approval =) Remember there are some eggs to go in next so lots of flavor is good.
  5. Mix in eggs(minus shells)
  6. Fill the part baked crusts with the mix and place in oven then pour from jug enough mixture in. (if walls are not high enough don´t be tempted to pour that last bit in a as it rises slightly upon cooking)
  7. Cook at 180°C for about 40 minutes. enjoy with super fresh salad

Salmon pie takes the same meat pie concept, but uses flaked, cooked salmon that is seasoned and mixed with mashed potatoes. Salmon pie is a simple but delicious pie made from a combination of salmon, potatoes, onions, seasonings, and baked in a flaky piecrust. One of the most popular recipes on Grow a Good Life around the holidays is Tourtière: A French-Canadian Meat Pie. Thoroughly mix the salmon with mashed potatoes and egg. Sauté onions and garlic in butter.

So that’s going to wrap this up with this special food salmon pie recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!