Spicy Roasted Red Pepper Hummus
Spicy Roasted Red Pepper Hummus

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy roasted red pepper hummus. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

The roasted red peppers give this hummus a deeper flavor when spiked with the heat of the chipotle pepper. The chipotle is completely optional but it gives an earthy spiciness I really love. And bonus: Roasted red bell pepper hummus makes a perfectly portable lunch.

Spicy Roasted Red Pepper Hummus is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Spicy Roasted Red Pepper Hummus is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy roasted red pepper hummus using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Roasted Red Pepper Hummus:
  1. Take 3 cup chickpeas drained and rinsed
  2. Prepare 1 tsp ground cumin
  3. Make ready 1 tsp cayenne pepper
  4. Take 1 tsp paprika
  5. Get 2 clove garlic cloves
  6. Make ready 2 tbsp fresh lemon juice
  7. Prepare 2 tbsp coconut oil
  8. Get 1 Sweet Red Pepper
  9. Make ready 1 tsp Sea Salt
  10. Prepare 1 tbsp Hot Sauce
  11. Make ready 4 tbsp Tahini

Hummus made with roasted red bell peppers, tahini and spices. This hummus is creamy, smoky, slightly sweet and spicy, garlicky goodness! First I roasted the peppers, which made them soft and smoky. I peeled the chickpeas before processing, which helped the hummus turn ultra smooth and.

Instructions to make Spicy Roasted Red Pepper Hummus:
  1. Mix together the dry spices (salt, paprika, cumin, cayenne pepper )
  2. Preheat oven to 350°F
  3. Cut the red pepper into squares and in a medium mixing bowl add in 1 tbs coconut oil and sprinkle a portion of the dry mixture on top and then toss
  4. Bake in the oven for approximately 30 minutes turning the pieces every 5-10 minutes to allow for the pepper to Roasted evenly
  5. In a mixer with a blade attachment add the chick peas, garlic, tahini, lemon juice, hot sauce, coconut oil, roasted red pepper, and spice mixture then blend on high speed until smooth.

She requested a red pepper hummus, which I jazzed up a bit with some smokey paprika and a pinch of chilli and the girl was in heaven. PS: If you make my spicy roasted red pepper hummus, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag. Add remaining ingredients, including the roasted red pepper and bowl of dry seasonings. This recipe is very easy to make, even the roasted red peppers. You'll need some extra time to roast the red peppers, if you haven't already but other than that, it's fairly quick and easy.

So that is going to wrap this up for this exceptional food spicy roasted red pepper hummus recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!