Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, classic hummus (sun dried tomato & pesto). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
The sun dried tomatoes are the perfect addition to hummus. If desired serve topped with more olive oil from sun dried tomato jar, additional fresh basil and finely chopped sun dried tomatoes. Once smooth, add the sun-dried tomatoes, and pulse until they have been chopped to very small pieces and are incorporated into the hummus.
Classic hummus (sun dried tomato & pesto) is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Classic hummus (sun dried tomato & pesto) is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have classic hummus (sun dried tomato & pesto) using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Classic hummus (sun dried tomato & pesto):
- Make ready 15 oz cooked Garbanzo beans
- Prepare 1/2 clove garlic
- Prepare 2 tbsp tahini (Sesame seed paste)
- Get 2 tbsp olive oil
- Prepare tsp Table salt or/ tablespoon of sea salt
- Prepare 2 tbsp Fresh squeezed lemon juice
- Prepare dash pepper to taste
- Get 1/4 cup juice from beans ( give or take)
- Get 1/4 tsp ground cumin
- Get 2 tbsp Prepared pesto
- Get 1/4 cup Sun dried tomatoes chopped small
Hummus is so simple to make, even up. Hummus is a great item to take with you for lunch or for a snack. Bring along dippable veggies, such as baby carrots and broccoli, to eat with the delicious hummus. Fruits and Veggies on the Go by the US Centers for Disease Control and Prevention.
Steps to make Classic hummus (sun dried tomato & pesto):
- Put beans in blender or food processor
- Add a couple cloves of prepared garlic or 1 fresh clove
- Add 2 tablespoons of Tahini
- Add lemon, salt and pepper, olive oil, cumin, blend until smooth.
- Place in bowl or serving dish serve with pita chips your favorite bread or even put on sandwiches instead of mayo.
- Top off with pesto in center
- Spread sundried tomatoes around the pesto
- I usually drizzle the oil from the Sun Dried Tomato jar and throw a few whole garbanzo beans on top
I used sun-dried tomatoes packed in oil rather than dried tomatoes after getting the answer to my question in the questions section. Sun Dried Tomato with Italian Herbs Hummus. Talking face-to-face, reminiscing and eating with our hands. Drain the tomatoes, reserving the oil. Peel and finely dice the onion and garlic.
So that is going to wrap it up for this special food classic hummus (sun dried tomato & pesto) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
