Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sambal fried rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sambal fried rice is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Sambal fried rice is something which I’ve loved my entire life.
Literally, there is nothing about nasi goreng that requires it to be That said, let's proceed to this sambal fried rice recipe. To make the spice base, we combined sambal. Spice up your fried rice with this easy Sambal Fried Rice.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sambal fried rice using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sambal fried rice:
- Prepare 1/2 cup Petai (optional)
- Take 3/4 cup Cabbage (cut to small pieces)
- Prepare 1/2 cup Corn kernel
- Take 1/2 cup Carrot (cut to small pieces)
- Make ready 1/2 cup Green peas, or long bean
- Make ready 2 tbsp Sambal
- Make ready 2 cups Cooked rice
- Make ready Pinch Salt pepper and Seasoning
Sambal Fried Rice. steamed rice, lime wedges and chopped fresh chilli, to serve. Meanwhile, for the sambal, grind all the ingredients except the palm oil in a mortar and pestle until a coarse paste forms. Fried rice is very versatile and can be tailored to suit one's preference. My mom often use Sambal Belacan in her fried rice to give it a spicy kick.
Instructions to make Sambal fried rice:
- Cut all veggie into small pieces, you can adjust the amount of veggie to your preference.
- Cooked rice, I use left over from yesterday
- Heat up wok, fry petai first, then carrot and cabbage, lastly corn and green peas, until veggie a bit soft
- Move all veggie to the side, lower the heat, put sambal at the centre, slowly stir fry and heat up the sambal
- Add rice once sambal is heated up, turn to high heat, add seasoning (taste the food first). Stir fry until all ingredients are well mix.
Since I have some leftover Fried Chili Paste. "Sambal" is an Indonesian chili sauce or paste typically made from a mixture of a variety of chili peppers At Domrey, we have localized this ingredient to serve as Fried Rice's paste, accompany. Crispy fried tempeh is tossed in addicting spicy sambal sauce is a popular Indonesian dish and a great source of meatless protein. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. See more ideas about Sambal, Food, Indonesian food. Sambal fried beancurd (tau kwa) is a wonderful dish to go with steamed rice.
So that is going to wrap this up for this special food sambal fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
