Quick Vegetable Fried Rice
Quick Vegetable Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick vegetable fried rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stir fried rice is really a great springboard for adaptation. When they are just cooked through, slide them out onto the plate with the vegetables. Vegetable Fried Rice is total Chinese comfort food….in minutes!

Quick Vegetable Fried Rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Quick Vegetable Fried Rice is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick vegetable fried rice using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quick Vegetable Fried Rice:
  1. Get 1 cup Basmati Rice
  2. Take 1 long carrot - Finely chopped
  3. Prepare 1-2 stalks celery - Finely chopped
  4. Make ready 1-2 spring onion (Scallions)- Finely chopped
  5. Get 1/2 cup green peas(fresh or frozen)
  6. Prepare 2 tbsp Soy sauce
  7. Take 1/4 tsp sugar
  8. Get 1/4 tsp pepper powder
  9. Take 1 tsp chopped garlic
  10. Get 2 tbsp any kind of vegetable oil

Try cooking the rice a day in advance so it is easy to stir fry. Fried rice with vegetables is an easy and versatile dish perfect for vegetarians and vegans. Add some diced tofu for a vegan entree or add in an egg (Nutrition information is calculated using an ingredient database and should be considered an estimate.) A quick and easy vegetarian and vegan vegetable. Aromatic, quick and easy fried rice filled with fresh vegetables is a substantial yet light recipe for dinner and makes for great leftovers.

Instructions to make Quick Vegetable Fried Rice:
  1. Pour 2 cups of water in a pot .Bring it to boil ,then add 1 cup of basmati rice and chopped carrot pieces into it .You could also add green peas into it if it is not already cooked . I used frozen,so I didn't cook .Wait till rice and carrot becomes half cooked and add 1/4 tsp of salt . When everything is almost cooked turn off the heat and drain the water from it and keep it aside.
  2. In a pan pour 2 tbsp of refined oil .When it becomes hot ,add chopped garlic and saute a little bit .Add chopped veggies (celery , spring onion ,green peas) and saute it for another minute
  3. Add pepper powder , soy sauce , little bit sugar(a pinch) and mix everything well .
  4. Add the cooked rice, carrot mixture and mix well . Taste it and add salt if needed.
  5. You can also use other veggies like bell peppers here if you like.
  6. Serve hot with tomato sauce.

That is exactly how this quick and easy vegetable fried rice came about. I was standing in front of a fridge full of vegetables and knew that I couldn't stand to be. This vegetable fried rice is an easy one to follow, can be made with any sauce you like. It can be made in a jiffy with basic ingredients and rice. Chinese Restaurants serve veg fried rice that often taste different from one another.

So that’s going to wrap it up for this exceptional food quick vegetable fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!