Red Rice with Meatballs
Red Rice with Meatballs

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, red rice with meatballs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Thanks for watching a brand new episode of "Afternoons With Baba"! Today i show you how to make Red Rice with meatballs. Place rice meatballs on the glass noodles and serve hot.

Red Rice with Meatballs is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Red Rice with Meatballs is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have red rice with meatballs using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Red Rice with Meatballs:
  1. Take Rice
  2. Prepare 1 cup long grain rice
  3. Take 3-1/3 cup water to boil rice
  4. Make ready 2 tablespoons extra virgin olive oil
  5. Make ready 1 teaspoon salt for rice
  6. Prepare 3 tablespoons parsley flakes
  7. Get Meatballs and Sauce
  8. Make ready 24 ounces Italian style meatballs see my recipes
  9. Make ready 1 quart pasta sauce I used Mids meat sauce
  10. Take 1/4 cup water to rinse sauce jar
  11. Make ready 1/3 cup capers
  12. Take 1-1/3 cup water
  13. Get 2 tablespoons sugar
  14. Get 12 ounces frozen or fresh cauliflower
  15. Make ready 1 teaspoon granulated garlic powder
  16. Make ready To taste salt if needed

With whisper of coriander/cilantro flavour, this essential Mexican side is tasty enough to eat plain! Fluffy, beautifully seasoned Mexican Red Rice! With a whisper of coriander / cilantro fragrance and delicate tomato Previous Post. Everyone loves meatballs, especially when cooked in a rich tomato-based sauce and served over pasta or rice.

Steps to make Red Rice with Meatballs:
  1. Heat the oil and fry the raw rice in it. Add the parsley when it turns white add 2 of the cups of rice. Stir and simmer 8 minutes.
  2. Chop the cauliflower and add the meatballs and cauliflower pieces. Add the 1/3 cup of water.
  3. Get the sauce ready. Add the capers and simmer 5 minutes. Now add the sauce. Put 1/3 cup water in jar with lid on it and shake it up to get everything out of jar.
  4. Stir in the rest of the ingredients it's most likely getting thick, so stir in the water 2/3 cup at the time. This will insure the rice doesn't stick and burn at bottom and the sauce isn't to thick or to thin. When it's simmered till craters form cover and remove from heat. Keep covered and undisturbed for 15-20 minutes. Serve I hope you enjoy!!!!

Similar to a paella, in Spain this type of Heat the olive oil in a frying pan over medium heat. Add the garlic, onion and red pepper and sweat down until soft. Scrape the mixture into a bowl. Find stockbilleder af Traditional Mexican Meatballs Red Rice i HD og millionvis af andre royaltyfri stockbilleder, illustrationer og vektorer i Shutterstocks samling. Tusindvis af nye billeder af høj kvalitet tilføjes hver dag.

So that’s going to wrap it up for this special food red rice with meatballs recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!