Leg piece fry with Hummus
Leg piece fry with Hummus

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, leg piece fry with hummus. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Leg piece fry with Hummus is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Leg piece fry with Hummus is something that I’ve loved my whole life. They are fine and they look fantastic.

Chicken Leg piece fry - Chicken leg piece recipe - Yummy Indian Street Food Free Subscribe us for more videos by CLICKING the Link Below. Chicken Leg Piece Fry, Yummy Chicken Drumstick Recipe, Chicken Drumsticks Fry, Food Cooking Videos + LIKE, SHARE this video. + SUBCRIBE us Channel : https. Chicken leg piece fry is a simple chicken legs recipe which is cooked on stove top by marinating the chicken drumsticks in some spices.

To begin with this particular recipe, we must first prepare a few ingredients. You can have leg piece fry with hummus using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Leg piece fry with Hummus:
  1. Take 4 chicken leg pieces
  2. Get 2 onions
  3. Take 5 Garlic cloves(crushed)
  4. Get 1 ginger
  5. Take 4 spoon lemon juice
  6. Prepare 2 spoon Cumin powder
  7. Take 2 spoon coriander powder
  8. Get 1 spoon cinnamon powder
  9. Prepare 1 spoon red chilli powder
  10. Make ready To taste Salt
  11. Prepare 1 cup chickpeas
  12. Get 2 spoon white sesame seeds
  13. Get 2 garlic cloves
  14. Prepare 1/2 cup olive oil
  15. Make ready 1 cup mustard oil
  16. Make ready 1/2 cup rice powder

Recipe for Chicken leg pepper fry made with chicken drumsticks. Chicken is cooked and roasted in a masala gravy. Finally black pepper is added and roasted for a spicy peppery flavour. Recipe with step by step pictures.

Steps to make Leg piece fry with Hummus:
  1. Make a smooth paste with onion, garlic and ginger.
  2. Then marinate the chicken pieces with leamon juice, onion paste, (cumming, Coriander, cinnamon and red chilli powder). Salt and 5 spoon oil along with rice powder. Let it rest for 1 and half hour.
  3. After one and half hour, in a pan put oil and fry the leg pieces in medium to low flame. Once it cooked serve with hummus.
  4. For hummus soaked the cheekpeas overnight. Then boil it with salt. After that remove it cover.
  5. Then in a pan add 1/2 spoon olive oil and roast the sesam seeds.
  6. Next in a griender add cheekpeas, roasted sesame seeds, 2 garlic cloves, salt, olive oil and little bit of water. Make a smooth paste from it. Once it done serve with olive oil with fried leg pieces.

This is my favorite hummus recipe! With a few simple tricks, you really can make creamy smooth homemade hummus and yes, we really do think it's better Taste for salt and adjust as needed. Serve hummus with a drizzle of olive oil and dash of paprika. Store homemade hummus in an airtight. Hummus Toast is ridiculously delicious, super-easy to make, and fun to customize with different toppings.

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