Red Lentil And Bacon Soup
Red Lentil And Bacon Soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, red lentil and bacon soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Red Lentil And Bacon Soup is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Red Lentil And Bacon Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook red lentil and bacon soup using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Red Lentil And Bacon Soup:
  1. Make ready 1 cup Red lentils
  2. Get 3 slice Smoked Bacon, diced
  3. Get 1/2 medium Sweet onion, chopped
  4. Take 4 clove Garlic, smashed and sliced
  5. Take 1 Parsnip, peeled and chopped
  6. Make ready 1 box Mushroom broth
  7. Prepare 1 cup Water
  8. Make ready 1/2 tsp Paprika
  9. Prepare 1/2 tsp Turmeric
  10. Get 1 pinch Salt
  11. Make ready 2 Baby bell mushrooms (for garnish)
Instructions to make Red Lentil And Bacon Soup:
  1. In a medium pot, crisp the bacon on medium heat.
  2. Then add the parsnip and onion. Cook together for 3-5 minutes.
  3. Next add the garlic and cook about 3 minutes more.
  4. After adding the broth and water, stir in the lentils.
  5. Allow to simmer for 30-40 minutes stirring occasionally.
  6. Once the soup has thickened up, combine the paprika, turmeric and salt.
  7. Pour all the contents into a blender and liquify for 10 seconds.
  8. Transfer to bowls and serve hot. Garnish with a few mushroom slices or a squiggle of ketchup.

So that is going to wrap it up for this exceptional food red lentil and bacon soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!