Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy chicken with rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy Chicken with Rice is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Creamy Chicken with Rice is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook creamy chicken with rice using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Chicken with Rice:
- Make ready 2 (10 3/4 ounce) cans cream of mushroom soup (Or can cream of mushroom and 1 can of cream of celery)
- Take 1 cup long grain rice (Not minute rice)
- Make ready 1/2 cup 1% low-fat milk
- Prepare 1/2 (1 1/4 ounce) envelope dry onion soup mix
- Get 4 boneless skinless chicken breasts (chicken legs or other kinds work as well)
- Take Salt
- Make ready Pepper
Instructions to make Creamy Chicken with Rice:
- Rinse off chicken
- Season chicken with your own spices. I use salt, pepper, chilli powder, onion powder and garlic powder.
- Spray pan with non-stick and place chicken and cook.
- Add your vegatables
- When everythinng is cook add your can of soup.
- Let cook for 20 mins. then serve.
So that is going to wrap it up with this special food creamy chicken with rice recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
