Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mike's ez cheesy chicken & rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Place a slice of cheese on each breast. This cheesy dish is similar to the potluck classic known as poppyseed chicken casserole, or Ritz cracker chicken casserole. Mandy's Easy Cheesy Chicken Casserole. "Whoever invented Milanese has some serious Jedi-mind-trick stuff going on.
Mike's EZ Cheesy Chicken & Rice is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Mike's EZ Cheesy Chicken & Rice is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook mike's ez cheesy chicken & rice using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's EZ Cheesy Chicken & Rice:
- Take Cheesy Chicken & Rice Casserole
- Take 1 can 10.5 oz Campbell's Cream Of Chicken Soup [condensed]
- Prepare 2 large Boneless Chicken Breasts Or, 1.5 Pounds [raw - fat trimmed - quartered]
- Get 1 1/3 cup Chicken Broth
- Take 3/4 cup Long Grain White Rice [uncooked]
- Make ready 2 cup Vegetable Melody [corn - green beans - broccoli - carrots - peas]
- Prepare 1/4 tsp Onion Powder - Black Pepper
- Prepare 1 tsp Dried Parsley
- Get 3/4 cup Shreadded Cheese [or less - room temp]
- Make ready Equipment
- Prepare 1 large Oven Safe Baking Dish [with lid]
Moist chicken with a creamy cheesy sauce. Goes great with rice and whichever veggie you decide on the side. Super easy to throw together, not a lot of ingredients and super tasty.don't View image. Cheesy Chicken. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Mike's EZ Cheesy Chicken & Rice:
- Heat oven to 375°.
- Whisk your wet ingredients and spices well. Then add rice and vegetable melody and mix.
- I usually brine my chicken if not grilling it to ensure its juciness. If you're interested - simply quarter your chicken breasts [or, leave them whole - it's up to you] add enough water to cover chicken and add 2 tablespoons sugar and 2 tablespoons salt. Also, 1 tablespoon Onion Powder and 1/4 tsp Garlic Powder. Massage well and place in the fridge for 2 hours. A little longer if you're leaving large pieces whole. Ziplock Bags work well. If not, just rinse, trim fat and throw them in your oven safe dish.
- Bake covered for 50 minutes to 1 hour. Important: Stir dish once during baking. Check after 50 mins to ensure both the rice and chicken are fully cooked. If not, bake longer and intermittently check / stir your dish. Do not bake on a cookie sheet as it will drastically effect your baking time.
- Once they are - stir dish and top casserole with your three quarters [or less] cup of shredded cheese. Place back in the oven for 5+ additional minutes or, until cheese is melted.
- Allow casserole to set for at least 10 minutes covered before serving. Enjoy!
This is hands down the best chicken I've ever eaten! This super easy slow cooker cheesy chicken has earned many positive comments over the years. This Creamy Cheesy Chicken Enchilada Soup is a fiesta of flavors full of chunks of chicken, black beans, corn and diced tomatoes, for a complete satisfying and comforting bowl of soup. QUICK and EASY cheesy bruschetta chicken cutlets! Chicken cutlets topped with canned tomatoes, garlic, mozzarella and parmesan cheese!
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